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A limited cuvee produced from 109-
Dark ruby/purple in color
Grenache and Mataro from some special little pockets amongst the Paxton vineyards
Food and wine pairing: it will give its best with feathered game
ripe oranges and oiled leather
Ch Magneau 'Julien' Graves Blanc 2020 Indiana A limited cuvee produced fromImporter's Notes: The Cuve Julien is a blend of 50% Semillon and 50% Sauvignon Blanc. After being manually harvested, the grapes are put whole in a stainless tank to macerate for half a day at a very low temperature. The wine is then fermented in barrel (50% new and 50% one year) and remains on its lees for 10 months during which time the lees are stirred regularly. The wine has richly layered fruit and is well structured. It will improve with bottle
