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connecting with the local farming community
It includes 50% Wheat Malt and 50% Pale Malt with Hollertau Tradition hops
An immense effort
dried Provençal herbs
filtered through the volcanic soil of Los Bajos
Villard Les Contours de Deponcins Viognier - 2021 (750ml) Cognac connecting with the local farmingFrom a producer of great Condrieu, this declassified bottling is produced from younger, estate grown vines. The vines are grown on granite based sandy and mica soils, in 2 villages around the historic village. Fermented and aged in used barrels for eleven months without racking.
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